Photo taken by Marie Aromin.

Ingredients:
Loaf of French bread (you probably won’t use it all)

• Mozzarella Cheese (or any cheese you prefer)
• Tomato Sauce (either pizza or spaghetti sauce like Prego or Ragu)
• Various toppings is desired

Steps:

1. First cut the loaf into slices of preference (at least an inch and ½ thick) to however size.

2. Then spoon on the sauce and spread it around.

3. Add as much cheese as you see fit.

4. Then add toppings if desired.

5. Cook

6. Enjoy!

(Step 5.) Baking:

If you do not want to eat it cold, you can preheat your oven to 350 degrees. Then, once ready, put in your snacks and bake from 5-10 minutes depending on how crunchy you would like your snacks.

If you want yours warm but soft, you can put in the microwave until cheese is melted. Although I think its best to bake them because I like the crunchy, yet softness to it! It is indeed, a really tasty snack! So when you get a chance, try it!